Once part of the original Pingree Estate, one of several 'Great Estates' established in Hamilton during the late 19th and early 20th centuries, this property offers a custom designed, architectural five-bedroom residence on 1.8± acres overlooking a pond and neighboring meadowland.
Sited in the midst of horse country and approached via a gravel drive with views of pastures, this move-in ready home contains over 4,000 square feet of living area and was built for Boston's top chef.
The kitchen includes an eat-in area with walls of windows, a Wolf Gourmet professional 6-burner gas stove with griddle and 2-ovens, Blodgett professional convection oven, a built-in, wood-burning, brick pizza oven,and butler’s pantry with cherry cabinets.
The rooms are well proportioned and thoughtfully designed with high ceilings and beautiful inlaid hardwood floors. Highlights in the home include a cherry paneled library with fireplace, a master bedroom suite with fireplace and his and hers closets.
climate controlled wine cellar and tasting room, and an outdoor custom fieldstone barbeque
The property is a short walk to Pingree School and near town with commuter rail to downtown Boston.